Cancer cure – Arm and Hammer baking soda and 100% pure maple syrup.
That’s what they said, so there we were talking it over, discussing the process, and I stirred up the first batch.
This treatment is a combination of pure, 100% maple syrup and aluminum free baking soda. The maple syrup targets cancer cells (which consume 15 times more glucose than normal cells) and the baking soda is dragged into the cancer cells with the maple syrup.
When buying maple syrup, buy “Grade B” maple syrup. If you cannot get “Grade B,” then get the darkest “Grade A” you can get.
The baking soda, being very alkaline, is the main anti-cancer substance. The maple syrup is a “carrier” to get the baking soda inside the cancer cells.
Measurements for baking soda are for a level TEAspoon, or a very slightly rounded TEAspoon.
Based on other alkaline protocols, this protocol works by killing the microbes which are inside of the cancer cells. See the “What Causes Cancer” article, linked to on the left side-bar, to understand what I am talking about.
There are actually several different cancer protocols which involve highly alkaline products: cesium chloride, calcium and baking soda.
The mixture is made by mixing one part high quality baking soda with three parts (pure, 100%) maple syrup in a small saucepan.
Find more information at Jim Kelmun Protocol – Alternative Cancer Treatment
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